Pressure Cooker or Slow Cooker “Bourbon” Chicken
Registered Dietician
| 1 min read
A recipe like this “bourbon” chicken is a great meal to include in a weekly meal plan that everyone will love, especially since it can be made using a slow cooker or a pressure cooker. You won’t be disappointed by the bourbon-inspired flavor of this dish.
These are both great kitchen tools to use on busy days. Slow cookers use an extended, low amount of heat to cook meals over a period of time, usually 4-10 hours. A pressure cooker uses steam heat and pressure to cook food faster inside the pot.
With a great goal to cook healthier, home-cooked meals, these two ways of cooking meals allow you to do this.
A Healthier Michigan: trenttsd
