Apple Crumble For Two
| 1 min read
Total Time:
30 minutes
Prep Time:
5 minutes
Cooking Difficulty:
Easy
Serving Amount
Ingredients
1 honeycrisp apple, diced
2 tsp. maple syrup or honey
1⁄2 tsp. cinnamon
4 Tbsp. oats
4 Tbsp. preferred flour
2 tsp. brown sugar
1 Tbsp. butter, melted
1⁄2 tsp. cinnamon
1 pinch kosher salt
Instructions
Step 1
Preheat oven to 350°F.
Step 2
In a bowl, add apples, maple syrup, water and cinnamon. Mix and add to an oven-safe ramekin. Use a spoon to pack down the mixture.
Step 3
In the same bowl used for the apple mixture, add all the crumble ingredients mix until well combined. Add the crumble on top of the apples.
Step 4
Bake for 25 minutes until golden and apples are easily pierced with a fork.