Cold Lunch Ideas

Lauren Coin

| 3 min read

Making a healthy lunch doesn’t have to be complicated or involve time in front of the stove. Cold lunches are quick, customizable and good for busy days on the go while still staying full and energized.
Learn more about the benefits of cold lunches and explore some easy recipe ideas:

Benefits of cold lunches

Cold lunches generally don’t involve cooking and can be prepared and assembled ahead of time, making them ideal for meal prep and busy schedules. Meal preparation can support healthier eating habits, controlled portion sizes and maintaining a balanced diet.
These meals don’t require reheating, making them easy to grab on the go, and they travel well for work and school days.
Cold lunches are also very customizable and can be budget-friendly depending on what you choose to pack.

Healthy cold lunch ideas

A healthy, well-rounded lunch should be balanced with protein, healthy fats and complex carbohydrates.
Protein is vital for many of the body’s functions, such as building muscle and maintaining bone strength, according to Harvard Health. Complex carbohydrates, such as whole grains and legumes, provide the necessary energy and fuel you need throughout the day, per the Cleveland Clinic.
Pair the following options with your favorite fruit and vegetables for extra nutrients.

Protein-packed options

Processed meats, like deli-sliced turkey and ham, are typical cold lunch staples; however, these meats are high in sodium and high consumption has been associated with an increased risk of colorectal cancer. Consider these lunch meat alternatives, while still getting enough daily protein:

Vegetable-centered options

Salads are a great way to incorporate lots of produce into your meal. Explore these no-cook salad recipes:
Hummus and vegetables are a great lunch combination. Make this traditional dip the main event with these vegan sandwich recipes:

Cold lunches for kids

Make lunch colorful and nutritious for kids with these fun recipes:

Cold lunch meal prep tips

Consider these tips to make the lunch preparation process easier:
  • Pre-cut vegetables the night before.
  • Keep grab and go fruit on hand for an easy side.
  • Prep multiple days’ worth of lunches at one time.
Photo credit: Getty Images
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